Spring on your plate! Fresh and sweet, pea shoots are packed with vitamin C, chlorophyll, fibre and minerals. Pea shoots have a very long shelf life, approximately 3 weeks when kept refrigerated in an airtight container. A versatile addition to salads, slaws, sandwiches. Lightly stir fried or folded into warm dishes such as omelettes, grain bowls, pasta or ramen!
Spring on your plate! Fresh and sweet, pea shoots are packed with vitamin C, chlorophyll, fibre and minerals. Pea shoots have a very long shelf life, approximately 3 weeks when kept refrigerated in an airtight container. A versatile addition to salads, slaws, sandwiches. Lightly stir fried or folded into warm dishes such as omelettes, grain bowls, pasta or ramen!
